芫荽基本解释

汉语拼音:yán suī

一年生或二年生草本植物,羽状复叶,小叶卵圆形或条形,茎和叶有特殊香气,花小,白色。果实球形,用作香料,也可入药。嫩茎和叶用来调味。通称香菜,也叫胡荽。

芫荽详细解释

  1. 又名“胡荽”,俗称“香菜”。一年生草本植物。叶互生,羽状复叶,茎和叶有特殊香气,花小,白花。果实圆形,可做香料,也可入药。嫩茎和叶可以用来调味。

    元 秦简夫 《东堂老》第三折:“卖菜也,青菜白菜赤根菜,芫荽葫萝卜葱儿呵。” 原甸 《沙爹诗人自画像》:“让这尺方体积的空气,有芫荽粉的馥郁。”

芫荽双语翻译,芫荽在线翻译例句

  • Herbs like basil, thyme, cilantro and oregano are some of the best and easy-to-grow-from-seeds gift herbs.

    像罗勒、麝香、芫荽、牛至这些是最好且最易种植的香草类的植物了。

  • Coriander seeds yield cilantro, also known as Chinese parsley, a staple herb in Mexican, Thai, Vietnamese, and Indian cooking.

    胡荽的种子种出芫荽也被称为香菜,是墨西哥、泰国、越南和印度烹饪用的一种主要香草。

  • Brewers in the United States swapped tips on finding the best sources for key ingredients like coriander oil and citric acid.

    美国的饮料制造商也相互交换信息,寻找芫荽汁和柠檬酸等关键成分的最好供应源。

  • The manna was like coriander seed and looked like resin.

    这吗哪仿佛芫荽子,又好象珍珠。

  • Mix seasonings with ginger and garlic, mix evenly, pour over chicken. Sprinkle chopped cilantro over the top.

    姜蓉、蒜蓉和调味料调匀,淋在鸡块上,再撒上芫荽末。

  • Take out seal lions and ginger from the pan, add a bit salt, gourmet powder, coriander and sesame oil.

    然后用中火炖烂,出锅时去葱、姜,加少许盐、味精、芫荽、香油,盛入汤碗里即成。

  • Most cooking is done with fresh ingredients and frequently employs garlic or chillies with plenty of lime juice, lemon grass, or coriander.

    大多数的菜肴都是用新鲜的材料烹调而成,常佐以大蒜或拌有大量酸橙汁、柠檬草或芫荽等。

  • Chablis Premier Cru has very attractive and intense aromas reminiscent of coriander, orange, lemon and many other intriguing flavors.

    雪比利一级园的酒是充满了强烈诱人的芫荽、香橙、柠檬等多种香味。

  • Believe it or not, we call it "Tiger Food. " It's green pepper, cilantro, and cucumbers.

    信不信由你,我们把它称作“老虎菜”,由青椒、芫荽叶和黄瓜做的。