香酥基本解释

汉语拼音:xiāng sū

1.芳香酥软。

香酥详细解释

  1. 芳香酥软。

    宋 苏轼 《浣溪沙·有感》词:“傅粉郎君又粉奴,莫教施粉与施朱。自然冰玉照香酥。”

香酥双语翻译,香酥在线翻译例句

  • In those hard days, mother will give our sister one piece of the round moon cake and thin, crispy pie plus a few blocks peanut candy.

    在那些清苦的日子里,母亲会分给我们姊妹一人一块圆圆的月饼和薄薄的香酥饼外加几块花生糖果。

  • style is tender and tasty, but a bit heavy feeling after eating.

    炳胜烧肉香酥嫩软,入口即化。不过吃多了感觉有些肥腻。

  • Second, being made from special materials and by the fine crafts, it has delicious taste and rich nutrition.

    加之烤馕制作精细,用料讲究,吃起来香酥可口,富有营养。

  • The crispy Jordan almond is ingeniously blended with the soft sweet with soft texture and good elasticity together.

    将香酥松脆的大杏仁与质感柔软、弹性良好的软糖巧妙的融合在了一起。

  • Texturally, the crispy fish makes a great contrast to the soft, grated vegetable hash.

    实际上,香酥鱼和柔软的磨碎的蔬菜大杂烩很不同。

  • Fishskin peanuts skin is crisp fragile, sweet salty within measurable, crisp delicious, still unique nutritional value.

    鱼皮花生皮酥内脆,甜咸适度,香酥可口,还独具营养价值。

  • Their staple food and crisp delicious roast lamb, grilled fish and grilled shrimp, etc.

    他们的主食还有香酥可口的烤羊、烤鱼及烤虾等。

  • This paper made some hazard analyses and quality control in producing crisp deep-fried jujube in vacuum according to HACCP principles.

    运用HACCP原理对油炸香酥枣的加工过程进行了危害分析及质量控制。

  • The baked food made from Hanxia Powder has special crisp flavor of protein, suitable for making salty food and additive.

    以汉虾粉制作的烘类食品具有蛋白质的特有香酥风味,适宜制作咸味食品及添加料。